Vegan Oatmeal Chocolate Chip Cookies



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These scrumptious, chunky, simple vegan oatmeal chocolate chip cookies are the proper healthy-ish deal with to fulfill your candy tooth! They’re packed filled with nuts, complete grains, and chocolate! Make these chewy cookies with dried cherries, raisins, or simply as-is!

Everyone knows that technically cookies aren’t wholesome. However that doesn’t imply which you can’t ever have a cookie! As most of you already know – my philosophy is the whole lot moderately. Because of this one, wonderful, freshly baked cookie every now and then is completely warranted! Life isn’t about deprivation – it’s about having fun with actual, complete meals and scrumptious treats occasionally! 🙂

In the event you’re going to bask in a candy deal with, choose one thing that’s made with actual meals, and that doesn’t have any bizarre substances which you can’t pronounce. Not solely do actual substances style higher however they’re significantly better for you than processed options.

For this reason these vegan chocolate chip oatmeal cookies are considered one of my favourite do-it-yourself treats! 

With crispy edges, and a mushy, chewy heart, these scrumptious oat chocolate chip cookies are tremendous simple to make and are prepared in lower than half-hour.

Learn on to discover ways to make these wholesome vegan oatmeal cookies scrumptious each time!

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👩‍🍳 Why You’ll Love These Vegan Oatmeal Cookies

  • 100% Plant-Based mostly: These eggless oatmeal cookies are naturally vegan and dairy-free and are very simply made gluten-free. They’re an awesome allergy-friendly cookie recipe, and are a enjoyable vegan twist on basic chocolate chip cookies.
  • Healthful And Scrumptious: Made with healthful substances, oat flour cookies are higher for you whereas nonetheless being mushy, chewy, and crispy across the edges.
  • Household-Pleasant: This recipe will fulfill and delight the entire household!
  • No Chilling Time Required: There isn’t a have to plan forward when making chocolate oat cookies, making them an awesome choice at any time when you might be craving a candy deal with!
  • Fast And Straightforward: Vegan oat cookies are made with only a handful of easy-to-follow steps and are prepared in lower than half-hour.

On the lookout for extra vegan oat flour cookie recipes? These are a fan-favorite recipe, too!

🙋‍♀️ What Are The Greatest Oats for Oatmeal Cookies?

The most effective oats for oatmeal cookies are old style oats. Also referred to as rolled oats, these oats retain their dimension and texture throughout baking whereas not being too powerful or absorbent.

The kinds of oatmeal that you simply don’t wish to use for this recipe are fast oats and steel-cut oats. Fast oats aren’t a 1:1 substitute since they’re very absorbent and reply extra like flour. Metal reduce oats additionally don’t work as they require an extended prepare dinner time and don’t have the suitable texture for these eggless oatmeal chocolate chip cookies.

Observe: Use gluten-free oats on this recipe for a gluten-free and vegan oatmeal cookie.

🥘 Elements

This simple vegan oatmeal cookies recipe requires pantry staples and easy substances discovered at your native grocery retailer. Right here’s what you want:

  • All-Goal Flour or Oat Flour: Utilizing both rolled oats or all-purpose flour offers these vegan cookies the proper texture! For a more healthy choice, use complete wheat pastry flour. Or to make vegan gluten free oatmeal chocolate chip cookies, use oat flour or a gluten free all objective flour.
  • Baking Soda: With out leavening, these basic cookies could be too dense. The baking soda reacts with the brown sugar to create simply the correct quantity of airiness for a chewy cookie!
  • Salt: A little bit little bit of salt accentuates sweetness on this vegan chocolate oat cookies recipe.
  • Coconut Oil: Fats provides moisture to baked items, in order that they aren’t dry or powerful. It additionally contributes to their chewy texture. Coconut oil is a wholesome and vegan different to butter and works completely in these no butter vegan oatmeal cookies.
  • Granulated Sugar & Brown Sugar: For sweetness, in fact! Brown sugar is sugar with molasses in it. It has a slight caramel-y taste and ends in a completed product with extra chew!
  • Flax Egg: A flax egg is floor flax seed mixed with heat water. It acts like an egg and offers these oatmeal chocolate chip vegan cookies construction.
  • Vanilla Extract & Almond Extract: Don’t neglect vanilla! A small quantity enhances all of the substances. For the perfect taste, use pure vanilla extract. Almond extract has an amaretto taste to it. A little bit goes a great distance. In the event you don’t just like the almond taste, simply go away it out.
  • Previous-Normal Oats: Also referred to as rolled oats! See my notes above for why rolled oats or old style oats are the perfect choices for these oat flour oatmeal cookies.
  • Vegan Chocolate Chips: Top quality darkish or semi-sweet are each nice choices. Darkish chocolate chips ought to naturally be vegan however double-check the ingredient record for milk substances. If utilizing semi-sweet chocolate chips, remember to purchase the vegan or dairy-free selection!
  • Dried Cherries: Optionally available, however extremely really useful! Dried cherries have a candy however tart taste, including a pleasant dimension to the cookie. Additionally they style nice with the almond extract and are implausible on this vegan oat flour chocolate chip cookies recipe.
  • Slivered Almonds: Optionally available, for a nutty element. Almonds, cherries, and chocolate are merely a trio made in heaven. In the event you would favor a basic vegan oatmeal chocolate chip cookie recipe, nevertheless, you possibly can go away this ingredient out as effectively.

🍲 Ingredient Substitutions

  • Oil: Unsalted vegan butter can work instead of coconut oil. If utilizing salted vegan butter, simply lower the salt within the recipe by a pinch!
  • Sugar: For a more healthy choice, use coconut sugar or uncooked sugar instead of white sugar. Coconut sugar, because it has a naturally caramel-like taste, may also substitute for packed brown sugar. You can too use maple syrup, however it may barely change the feel of those gluten free vegan oatmeal cookies.
  • Dried Fruit: Although this vegan oatmeal cookie recipe could be made with out dried cherries or fruit, I extremely encourage stirring some dried fruit in! In the event you don’t have or don’t choose dried cherries, raisins golden raisins, or chopped-up dried apricots are all scrumptious in these cookies!

🔪 How To Make Vegan Oatmeal Chocolate Chip Cookies

The most effective vegan oatmeal cookies are a breeze to make! Right here’s easy methods to do it.

Preheat Oven, Sift Dry Elements: Place the racks within the heart and prime third of the oven. Preheat the oven and line baking sheets with parchment paper. This may stop the dough from sticking to the cookie sheet. Sift the flour, baking soda, and salt right into a medium bowl.

Beat Sugar & Oil: In a big mixing bowl, mix the oil and each sugars. Utilizing an electrical mixer beat the combination till effectively blended. A stand mixer works nice for this step, too!

Add Flax Egg & Flour: Add the flax egg and each extracts to the moist substances. Beat till integrated. Add the flour combination to the moist substances and beat till mixed.

Add Oats: Add the oats and blend effectively.

Stir In The Combine-Ins: Combine in chocolate chips, cherries, and almonds (if utilizing).

Scoop: Scoop dough by rounded tablespoonfuls onto the ready baking sheet. Area the cookies no less than 2 inches aside. This may give them room to unfold. Repeat with the second batch and the second baking sheet.

Bake Cookies: Bake these vegan gf oatmeal cookies for 12 minutes. Change and rotate baking sheets then bake till golden brown – about 6 minutes extra.

Cool Cookies On A Wire Rack: Let the oat flour oatmeal chocolate chip cookies cool for a few minutes earlier than transferring them to a cooling rack. They are going to agency up as they cool. Take pleasure in these wholesome vegan oatmeal chocolate chip cookies with a glass of almond milk or your different favourite plant-based milk!

💭 Professional Suggestions

  • Make a flax egg by mixing 1 tablespoons floor flaxseed with 2 1/2 tablespoons water. Let the combination relaxation for five minutes earlier than utilizing it on this vegan chocolate chip oat cookies recipe.
  • Measure the flour by weighing it. Scooping the flour or spooning and leveling the flour can improve the flour within the recipe by as much as 20%, leading to dense and heavy cookies!
  • Don’t substitute almond flour or coconut flour on this recipe. The ratios gained’t be right and the top consequence will likely be disappointing.
  • Don’t over-mix the batter. Overmixing could make these no egg chocolate chip oatmeal cookies dense, dry, and flat.
  • Use a cookie scoop to make uniform cookies. Alternatively, you can even weigh the scoops of cookie dough for uniformity.
  • For finest outcomes, house out the cookie dough on the cookie sheets. When inserting the cookie dough on the baking tray, remember to go away sufficient room for the dough to unfold.
  • Rotate the cookies all through the baking time. This helps them to bake evenly.
  • Make mini cookies. This vegan oatmeal chocolate chip cookies recipe will make 12 giant cookies, however you may make mini cookies by making 24 half-sized treats! Cut back the baking time to 10-13 minutes for those who determine to make smaller cookies.
  • How you can make your personal oat flour. Simply grind up quaint oats in a meals processor till they’ve reached flour consistency. Use licensed gluten-free to make gluten-free oat flour!

📖 Variations

  • Vegan Oatmeal Raisin Cookies: For this basic cookie, simply omit the mix-ins and exchange them with 1 cup of dried raisins!
  • Vegan Oatmeal Raisin Chocolate Chip Cookies: Omit almonds and dried cherries. Add 1 cup of raisins together with the chocolate chips as a substitute.
  • Vegan Chocolate Oatmeal Cookies: Add 1/4 cup of cocoa powder to the dry substances and observe the remainder of the recipe directions as written.
  • Vegan Peanut Butter Oatmeal Cookies: Cut back the flour to three/4 cup and add 1/3 cup of peanut butter to the sugar and oil. Omit the dried cherries and almonds. Almond butter or cashew butter works, too!
  • Vegan Banana Oatmeal Chocolate Chip Cookies: Add 1/2 cup of mashed banana to the sugar and oil. Enhance the rolled oats to 1 1/2 cups. Omit the dried cherries from the recipe.
  • Vegan Pumpkin Oatmeal Cookies: Omit the almond extract, dried cherries, and almonds. Add 1 teaspoon of pumpkin pie spice to the dry substances.

🙌 Dietary Variations

Although these are naturally vegan and dairy free oatmeal chocolate chip cookies, you may make a couple of easy changes to even higher go well with the cookies to your weight loss plan.

Make These Oat Flour Cookies More healthy

You possibly can simply scale back the energy and fats on this eggless oatmeal chocolate chip cookie recipe by making a couple of swaps:

  1. Use oat flour as a substitute of all-purpose flour
  2. Use 1/2 the quantity of sugar and 1/2 the quantity of dried cherries
  3. Use 80% vegan darkish chocolate chips as a substitute of semi-sweet
  4. Make the cookies smaller (see my notes above to make mini oatmeal chocolate chip cookies!).

Make Vegan Gluten Free Oatmeal Cookies

To make these oatmeal chocolate chip cookies each vegan and gluten-free, use gluten-free oat flour as a substitute of all-purpose flour and authorized gluten-free quaint oatmeal instead of conventional. Alternatively, a 1-to-1 gluten-free flour mix can substitute for the all-purpose flour as effectively!

⏰ Make Forward Instructions

The cookie dough could be made as much as 3 days prematurely. Simply make it as directed and retailer it lined within the fridge earlier than baking.

You can too freeze the unbaked cookie dough to assist it final even longer. Simply scoop and freeze balls of the cookie dough in a freezer-safe container for as much as 3 months. Bake the complete batch of frozen cookie dough balls, and even simply 1 or 2 at a time for a person deal with. When baking from frozen, add on 1-2 minutes of baking time, or till these vegan oat chocolate cookies are golden.

🫙 Storage And Freezing Instructions

Oatmeal cookies will final for five days if saved in an hermetic container on the counter. To increase their shelf life to 2 weeks, retailer them in an hermetic container within the fridge.

These vegan oat flour cookies can be frozen in a freezer-safe container for as much as 3 months. Simply defrost the cookies at room temperature for 1-2 hours earlier than having fun with them.

❓ Recipe FAQs

Are Vegan Oatmeal Chocolate Chip Cookies Wholesome?

Cookies are finest moderately. Despite the fact that these treats comprise healthful substances like fiber-rich oats, flax seeds, almonds, and dried fruit, they’re nonetheless cookies. Nonetheless, you possibly can reduce the energy, fats, and sugar in half fairly simply and switch these into tremendous wholesome cookies (simply observe the recommendations on the weblog submit or within the recipe card beneath).

Why Are My Vegan Oatmeal Cookies Flat?

There are a couple of explanation why your oatmeal cookies could possibly be flat: overmixing the dough, not utilizing sufficient leavening brokers (i.e., baking soda or baking powder), not utilizing sufficient flour, or utilizing a heat baking sheet. By following the instructions on the recipe card beneath and measuring your flour by weighing it it’s best to keep away from these errors and end up with thick and chewy oatmeal cookies!

What Makes Cookies Chewy As an alternative of Crispy?

Elements comparable to baking time, moisture content material, and fats content material can have an effect on if cookies are chewy or crispy. Cookies greater in fats are typically chewy, whereas cookies which are decrease in fats are typically crispy. Relating to moisture, cookies which are greater in moisture from substances like brown sugar, molasses, or honey are typically chewy whereas cookies which are decrease in moisture are typically crispy. Lastly, baking cookies at a better temperature creates chewier cookies and baking at decrease temperatures ends in crispy cookies.

Are Vegan Cookies More healthy Than Common Cookies?

Although vegan cookies could possibly be thought-about more healthy than common cookies in some methods, all of it depends upon the substances which are used within the recipe. For instance, coconut oil or vegan butter and flax eggs are decrease in saturated and fats and ldl cholesterol than dairy butter and common eggs, but when the vegan cookies comprise quite a lot of added processed sugar, the potential advantages could be outweighed. Due to this fact, since this cookie recipe solely has a average quantity of sugar it’s a more healthy choice.

In the event you cherished these vegan and dairy-free oatmeal cookies, you’ll love these recipes too!

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📋 Recipe Card

Vegan Oatmeal Chocolate Chip Cookies

These chunky vegan oatmeal cookies are made with quaint oats and are packed filled with nuts, complete grains, and chocolate! Make these cookies with dried cherries, raisins, or simply as-is!

Prep Time10 minutes

Cook dinner Time18 minutes

Complete Time28 minutes

Course: Dessert, Snack

Delicacies: American, Vegan

Eating regimen: Vegan, Vegetarian

Servings: 12 cookies

Energy: 345kcal

  • Place racks in heart and prime third of oven and preheat to 325°F. Line 2 giant baking sheets with parchment paper. Sift flour, baking soda and salt into medium bowl.

  • In a separate bowl, add sugar, oil, and brown sugar.

  • Utilizing electrical mixer, beat oil, sugar and brown sugar till effectively blended.

  • Combine in flax egg and each extracts.

  • Beat in flour combination.

  • Combine in oats.

  • Then combine in chocolate chips, cherries, and almonds (if utilizing).

  • Drop dough by rounded tablespoonfuls onto baking sheets, spacing 2 inches aside.

  • Bake cookies 12 minutes. Change and rotate baking sheets.

  • Bake cookies till golden, about 6 minutes longer. Cool cookies on baking sheets (cookies will agency as they cool).

These cookies will final for 5-6 days if saved on the counter: Retailer hermetic at room temperature. To increase their shelf life to as much as 2 weeks, retailer them lined within the fridge.
Prime Suggestions for Making Vegan Oatmeal Chocolate Chip Cookies

  • Make a flax egg by mixing 1 tablespoons floor flaxseed with 2 1/2 tablespoons water. Let the combination relaxation for five minutes earlier than utilizing it within the recipe.
  • When inserting the cookie dough on the baking sheet, remember to go away sufficient room for the cookies to unfold.
  • Don’t over-mix the batter.
  • Measure the substances as exactly as you possibly can.
  • This recipe will make 12 giant cookies, however you may make mini cookies by making 24 half-sized cookies! 
  • To make these cookies gluten-free, I like to recommend grinding up in a meals processor to make GF oat flour

How you can Make This Recipe More healthy

  • Strive oat flour, or complete wheat pastry flour, as a substitute of all-purpose flour (or use 1/2 all-purpose and 1/2 oat flour)
  • Use much less dried cherries – reduce them all the way down to 1/4 cup to cut back the quantity of added sugar.  
  • Strive coconut sugar as a substitute of granulated sugar. Nonetheless good and candy however barely decrease glycemic. You can too lower the quantity of sugar you utilize.
  • Use 80% darkish chocolate chips as a substitute of semi-sweet for much less sugar + extra of an antioxidant punch!
  • Make smaller cookies! Utilizing half the quantity of batter per cookie means every cookie has half the energy and fats. 

Observe: Dietary info calculated primarily based on utilizing oat flour
Recipe modified from

Serving: 1cookie | Energy: 345kcal | Carbohydrates: 37g | Protein: 5g | Fats: 21g | Saturated Fats: 13g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 4g | Trans Fats: 1g | Ldl cholesterol: 1mg | Sodium: 100mg | Potassium: 193mg | Fiber: 4g | Sugar: 21g



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