No Bake Chocolate Oatmeal Cookies


Basic no-bake cookies simply obtained a wholesome makeover!  These No Bake Chocolate Oatmeal Cookies are loaded with chewy oats, and wrapped in chocolatey peanut butter goodness. They’re simply pretty much as good as the unique.. however a lot better for you!

a stack of chocolate, peanut butter and oatmeal no bake cookies

The Finest No Bake Chocolate Oatmeal Cookies Ever

I’ve spent my whole mother life revamping recipes.  I can’t at all times justify making cookies with 2 cups of sugar each time the craving hits.  So once I not too long ago obtained a longing for a chocolate no bake cookie, I knew it was time to create a recipe for wholesome No-Bake Chocolate Oatmeal Cookies.

These are made with complete grains, are low in sugar, and never void of vitamins like so many different cookies on the market. They’re additionally chewy, chocolatey, and have the right quantity of sweetness. I like to retailer some within the freezer so I’ve an emergency stash available. However if you happen to don’t have an emergency stash simply but.. by no means worry. These unhealthy boys come collectively in lower than 10 minutes.

overhead shot of chocolate no bake cookies

Elements for No Bake Chocolate Oatmeal Cookies:

  • Oats– For these cookies, we use fast oats.
  • Peanut Butter– We used creamy, pure peanut butter.
  • Cocoa Powder– We used common cocoa powder, however you too can use Dutch-processed for a extra intense chocolate taste.
  • Maple Syrup– Provides simply the correct amount of sweetness and helps bind the combination collectively.
  • Coconut Oil– We love the flavour of coconut oil, however if you happen to don’t, butter works right here too.
  • Milk– We used common 2% milk.
  • Vanilla Extract– For taste.
ingredients for no bake chocolate oatmeal cookies

Easy methods to Make No Bake Chocolate Oatmeal Cookies

  1. In a medium saucepan, prepare dinner the coconut oil, maple syrup, cocoa powder, and milk till it involves a mild boil. Stir continuously and permit to bubble for 1 minute.
  2. Take away from the warmth and stir in vanilla extract and peanut butter. Whisk to mix.
  3. Stir within the oats and drop by rounded teaspoons onto a parchment lined baking sheet. Press into cookie shapes, or go away as is.
  4. Chill the cookies for not less than quarter-hour to permit them to agency up.
  5. Get pleasure from!
process shots for how to make no bake cookies

Suggestions & Solutions

Are you able to freeze no bake chocolate oatmeal cookies?

Not solely are you able to freeze them.. however you completely ought to. I normally pull one out and let it chill on the counter for a couple of minutes earlier than consuming. It’s nonetheless chilly, however simpler to eat. And completely scrumptious. They’ll last as long as 3 months within the freezer. Not that ours ever make it that lengthy!

Are you able to make nut-free no bake cookies?

Sure! I’ve made these with sunflower butter with nice outcomes.

Why are my no bake cookies dry?

In case your no bake cookies come out dry or crumbly, you in all probability over-cooked the moist combination. Be sure to take it off the warmth after it has been on a low boil for not more than 1 minute.

These cookies are fairly superb identical to this, however you too can play with add-ins! A few of our favorites are shredded coconut, mini chocolate chips, and chopped nuts.

a stack of healthy no bake chocolate oatmeal cookies

No Bake Chocolate Oatmeal Cookies

Basic no-bake cookies simply obtained a wholesome makeover!  These No Bake Chocolate Oatmeal Cookies are loaded with chewy oats, and wrapped in chocolatey peanut butter goodness. They’re simply pretty much as good as the unique.. however a lot better for you!

Prep Time5 minutes

Prepare dinner Time10 minutes

Whole Time15 minutes

Course: Dessert

Delicacies: American

Servings: 24 cookies

Energy: 136kcal

  • 1/4 cup coconut oil
  • 1/3 cup pure maple syrup
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1 cup pure peanut butter
  • 3 cups fast oats not quaint
  • In a medium saucepan, add coconut oil, maple syrup, cocoa powder and milk. Carry the combination to a mild boil, stirring continuously. Proceed the low boil for 1 minute stirring virtually always.

  • Take away the pan from the warmth and stir within the vanilla extract and peanut butter. Whisk collectively after which stir within the oats.

  • Drop by rounded tablespoon onto a tray lined with wax or parchment paper. (You might select to kind them right into a cookie form or go away them as-is.)

  • Place the tray within the freezer to permit the cookies to agency, not less than quarter-hour. Take away from the freezer and revel in!

  • You’ll be able to retailer these at room temperature in an hermetic container for as much as 5 days, or within the freezer for as much as 3 months.

Energy: 136kcal | Carbohydrates: 13g | Protein: 4g | Fats: 9g | Saturated Fats: 3g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 3g | Ldl cholesterol: 0.2mg | Sodium: 5mg | Potassium: 124mg | Fiber: 2g | Sugar: 4g | Vitamin A: 10IU | Calcium: 22mg | Iron: 1mg

Key phrase : chocolate, wholesome, no bake cookies

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Natalie Monson

I am a registered dietitian, mother of 4, avid lover of meals and robust promoter of wholesome habits. Right here you’ll discover numerous scrumptious recipes stuffed with fruits and veggies, suggestions for getting your children to eat higher and change into intuitive eaters and many sources for feeding your loved ones.

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