However that’s the fantastic thing about breakfast casseroles. They remodel leftover elements right into a breakfast magnificence and are really easy to make. So the subsequent time you want a breakfast thought to serve company or need an simply reheatable breakfast for weekday mornings, give this ham and broccoli breakfast casserole a attempt!
Ham and Broccoli Breakfast Casserole Elements
Excellent news — this breakfast casserole doesn’t require that many elements. However if you wish to add yet another vegetable or swap up the meat, the selection is all yours!
- Eggs & Milk: Egg casserole requirements! For milk, you should use dairy or dairy-free milk. Simply notice that dairy milk will give your eggs a fluffier texture.
- Meat: When you have leftover ham from the vacations, use that! If not, you should purchase ham steaks to cube up.
- Greens: Apart from broccoli florets, I’m together with diced onions and inexperienced bell pepper. However, be happy to make use of different veggies like asparagus, candy potato, zucchini, and even inexperienced peas.
- Cheese: Shredded cheddar cheese is my go-to for casseroles, however you should use any sort actually. For a dairy-free choice, omit the cheese or use vegan cheese.
Discover the entire recipe with measurements beneath
How To Make a Ham and Broccoli Breakfast Casserole
For this recipe, seize a 9×13-inch casserole dish. In case your casserole dish is barely smaller or greater, that can work simply nice. Then observe alongside beneath!
Prepare dinner the veggies. In a big pan, sauté the onion and bell pepper for about 3 minutes. Add the minced garlic and broccoli florets, and stir for an additional 3 minutes or till the broccoli is crisp-tender and vibrant inexperienced.
Add the filling elements. Switch the onion and broccoli combination to the casserole dish. Then add the diced ham and cheese, and stir the whole lot collectively.
Make the egg combination. Whisk the eggs, milk, salt, and pepper till frivolously frothy.
It’s time to bake! Pour the egg combination into the casserole dish and bake for 30 to 35 minutes at 400°F (200°C). The middle needs to be cooked by means of and with a barely golden crust on high.
Slice and serve. Slice the breakfast casserole into squares, and should you’d like, garnish with freshly chopped herbs earlier than serving.
Storage Suggestions
- To eat all through the week: Gotta love a make-ahead breakfast casserole! Retailer the slices in an hermetic container within the fridge for 4 to five days. Then reheat within the microwave for about 30 seconds.
- To freeze for later: It’s also possible to freeze leftovers to take pleasure in months later! Simply be certain that to separate the slices with parchment paper so that they don’t stick collectively. While you’re able to eat, thaw within the fridge in a single day, then microwave a serving for 30 seconds or till warmed by means of.
Extra Breakfast Concepts
In case you’re a breakfast lover like I’m, I’ve bought plenty of tasty choices on this record of . However right here’s a snapshot of some favorites beneath!
I hope this ham and broccoli breakfast casserole makes your mornings a bit simpler (and extra scrumptious!). In case you give it a attempt, I’d like to know the way it turned out within the remark field beneath.
Ham and Broccoli Breakfast Casserole
This ham and broccoli breakfast casserole is a scrumptious, wholesome mixture to meal prep and revel in for breakfast!
Energy: 148kcal, Carbohydrates: 4g, Protein: 12g, Fats: 9g, Saturated Fats: 3g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 3g, Trans Fats: 0.02g, Ldl cholesterol: 183mg, Sodium: 391mg, Potassium: 190mg, Fiber: 1g, Sugar: 1g, Vitamin A: 558IU, Vitamin C: 36mg, Calcium: 117mg, Iron: 1mg
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