The youngsters will love these do-it-yourself Mummy Sizzling Canine made with turkey franks – a enjoyable kid-friendly for !

Mummy Sizzling Canine

Make mummy canine more healthy by making them from scratch with turkey sizzling canine and my , just like these . My niece took a cooking class at school and cherished making ready pigs in a blanket. Nevertheless, they used principally processed elements, so her mother and I mentioned discovering some methods to create them extra nutritious. My choosy niece gave them a 9 out of 10 (powerful critic!). For extra kid-friendly appetizers, attempt these , , and .

Sizzling Canine Mummy Substances

• Flour: Use all-purpose flour or complete wheat for a bit extra protein and fiber. When you’re gluten-free, use a gluten-free flour, like Bob’s Crimson Mill.
• Baking Powder helps the dough rise. Be certain that it’s not expired.
• Salt: Kosher salt has bigger crystals, so when you use desk salt, use much less.
• Greek Yogurt: You’ll want a thick, non-fat plain Greek yogurt, like Stonyfield or Fage 0%. If there’s any liquid, drain it earlier than utilizing.
• Egg: Brush the dough with egg white or a complete egg.
• Sizzling Canine: Halve eight turkey sizzling canine crosswise. is my favourite.
• Sweet Eyes remodel pigs in a blanket into mummies.
• Sauce: Serve with mustard or ketchup if desired.

Tips on how to Make Mummy Sizzling Canine

1. Prep: Preheat the oven to 400°F and line a baking sheet with a silicone baking mat or parchment paper. If utilizing parchment, spray it with oil to stop the dough from sticking.
2. Make the Bagel Dough: Whisk the flour, baking powder, and salt. Combine within the yogurt with a fork or spatula (It’s going to appear like small crumbles).
3. Knead Dough: Flippantly mud flour on a piece floor and knead the dough about 15 instances till it’s clean and cheesy. Knead till it’s not sticky and there’s no dough in your fingers while you draw back.
4. Roll the Dough: Mud your work floor and rolling pin with extra flour. Roll the dough into a skinny rectangle and slice it into quarter-inch thick slices.
5. Make the Mummy Canine: Wrap the dough round every sizzling canine half, leaving an area on the prime for the eyes. Place it on the ready baking sheet and repeat the step with the remaining sizzling canine and bagel dough.
6. Bake: Brush the dough with egg wash and bake for 12 minutes.
7. Mummy Sizzling Canine Eyes: “Glue” the eyes onto the turkey canine with ketchup or mustard. Cool for 10 minutes and serve.

Variations and suggestions:

• Sticky Dough? Add a bit extra flour.
• Dough: Swap Greek yogurt bagel dough with pizza dough.
• Meat: Substitute turkey or rooster sausage hyperlinks.
• Egg Allergy? Skip the egg wash step.
• Dairy-Free: Sub Greek yogurt with a thick non-dairy one, like .
• Double or triple this straightforward mummy canine recipe to make extra if serving at a celebration.

Can I make mummy canine prematurely?

These mini mummy sizzling canine are the in your subsequent since you may prep them prematurely.

• Make the dough forward and wrap in plastic, hold refrigerated. Slice the turkey canine the day earlier than.
• Earlier than your get together, roll out the dough, minimize it, and wrap it across the meat.
• Bake them proper earlier than serving so that they’re heat in your friends.

Tips on how to Retailer Mummy Canine

Refrigerate mummy canine for as much as 3 days or freeze them for 3 months. Reheat leftovers within the air fryer, oven, or microwave till heat.

Extra Halloween Recipes You’ll Love