The youngsters will love these do-it-yourself Mummy Sizzling Canine made with turkey franks – a enjoyable kid-friendly appetizer for Halloween!
Mummy Sizzling Canine
Make mummy canine more healthy by making them from scratch with turkey sizzling canine and my Greek yogurt dough, just like these all the things bagel pigs in a blanket. My niece took a cooking class at school and cherished making ready pigs in a blanket. Nevertheless, they used principally processed elements, so her mother and I mentioned discovering some methods to create them extra nutritious. My choosy niece gave them a 9 out of 10 (powerful critic!). For extra kid-friendly appetizers, attempt these Pepperoni Pizza Bites, Stuffed Bagel Balls, and Pizza Sausage Rolls.
Sizzling Canine Mummy Substances
- Flour: Use all-purpose flour or complete wheat for a bit extra protein and fiber. When you’re gluten-free, use a gluten-free flour, like Bob’s Crimson Mill.
- Baking Powder helps the dough rise. Be certain that it’s not expired.
- Salt: Kosher salt has bigger crystals, so when you use desk salt, use much less.
- Greek Yogurt: You’ll want a thick, non-fat plain Greek yogurt, like Stonyfield or Fage 0%. If there’s any liquid, drain it earlier than utilizing.
- Egg: Brush the dough with egg white or a complete egg.
- Sizzling Canine: Halve eight turkey sizzling canine crosswise. Applegate Naturals is my favourite.
- Sweet Eyes remodel pigs in a blanket into mummies.
- Sauce: Serve with mustard or ketchup if desired.
Tips on how to Make Mummy Sizzling Canine
- Prep: Preheat the oven to 400°F and line a baking sheet with a silicone baking mat or parchment paper. If utilizing parchment, spray it with oil to stop the dough from sticking.
- Make the Bagel Dough: Whisk the flour, baking powder, and salt. Combine within the yogurt with a fork or spatula (It’s going to appear like small crumbles).
- Knead Dough: Flippantly mud flour on a piece floor and knead the dough about 15 instances till it’s clean and cheesy. Knead till it’s not sticky and there’s no dough in your fingers while you draw back.
- Roll the Dough: Mud your work floor and rolling pin with extra flour. Roll the dough into a skinny rectangle and slice it into quarter-inch thick slices.
- Make the Mummy Canine: Wrap the dough round every sizzling canine half, leaving an area on the prime for the eyes. Place it on the ready baking sheet and repeat the step with the remaining sizzling canine and bagel dough.
- Bake: Brush the dough with egg wash and bake for 12 minutes.
- Mummy Sizzling Canine Eyes: “Glue” the eyes onto the turkey canine with ketchup or mustard. Cool for 10 minutes and serve.
Variations and suggestions:
- Sticky Dough? Add a bit extra flour.
- Dough: Swap Greek yogurt bagel dough with pizza dough.
- Meat: Substitute turkey or rooster sausage hyperlinks.
- Egg Allergy? Skip the egg wash step.
- Dairy-Free: Sub Greek yogurt with a thick non-dairy one, like Kite Hill’s plain unsweetened yogurt.
- Double or triple this straightforward mummy canine recipe to make extra if serving at a celebration.
Can I make mummy canine prematurely?
These mini mummy sizzling canine are the good appetizer in your subsequent Halloween get together since you may prep them prematurely.
- Make the dough forward and wrap in plastic, hold refrigerated. Slice the turkey canine the day earlier than.
- Earlier than your get together, roll out the dough, minimize it, and wrap it across the meat.
- Bake them proper earlier than serving so that they’re heat in your friends.
Tips on how to Retailer Mummy Canine
Refrigerate mummy canine for as much as 3 days or freeze them for 3 months. Reheat leftovers within the air fryer, oven, or microwave till heat.
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Yield: 16 servings
Serving Dimension: 1 canine
Preheat oven to 400 levels F.
Line a baking sheet with a silicon baking mat or parchment paper. If utilizing parchment paper, spray with oil to keep away from sticking.
In a medium bowl mix the flour, baking powder and salt and whisk properly. Add the yogurt and blend with a fork or spatula till properly mixed, it would appear like small crumbles.
Flippantly mud flour on a piece floor and take away dough from the bowl, knead the dough a number of instances till dough is clean and cheesy, however not sticky, about 15 turns (it shouldn’t depart dough in your hand while you draw back).
Mud your work floor and a rolling pin with extra flour.
Roll the dough out skinny right into a rectangle. Slice the dough into 1/4 inch thick slices.
Wrap the dough round every sizzling canine half leaving room for the eyes and place on the ready baking sheet. Repeat with remaining sizzling canine and dough.
Brush every with the egg wash and bake in oven for 12 minutes.
Utilizing mustard or ketchup, “glue” the eyes on. Enable to chill for 10 minutes and serve.
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Serving: 1 canine, Energy: 81 kcal, Carbohydrates: 8 g, Protein: 6 g, Fats: 2.5 g, Saturated Fats: 0.5 g, Ldl cholesterol: 15.5 mg, Sodium: 342 mg, Fiber: 0.5 g, Sugar: 0.5 g