This simple vegan, gluten-free Apple Raisin Crimson Cabbage Slaw options hearty crimson cabbage as the important thing ingredient. In season all 12 months lengthy, shiny crimson cabbage is full of cancer-fighting compounds known as anthocyanins, that are accountable for its vivid purple shade. This recipe can also be stuffed with fiber, nutritional vitamins and minerals. Paired with apples, sunflower seeds, raisins, cilantro, and a zesty house-made smoky lemon cumin French dressing, this salad is the right accompaniment for any meal, comparable to , , , , , and . Do that slaw with my as an excellent accompaniment! Plus it’s the right crimson cabbage slaw for ! It doesn’t damage that the colours are completely beautiful on this wholesome, scrumptious slaw, too! Plus, this budget-friendly, seasonal salad shops effectively within the fridge for just a few days. My household loves this crimson cabbage slaw recipe, which is simply full of taste, aroma, crunch, and diet energy. Pack it up to your lunchbox the day after you serve it, and also you’ll be pleasantly shocked at lunch time at how effectively it retains. And it’s 100% pure plant-based (vegan), gluten-free deliciousness, making it a superb match for everybody at your eating desk—younger and previous alike.

Should you’re in a rush, you may flip to pre-shredded cabbage to make this recipe in just some minutes. Attempt swapping out just a few components to alter this recipe up, comparable to almonds or walnuts as a substitute of the sunflower seeds, and dried cranberries or chopped dates as a substitute of the raisins. I completely love this nutritious, gentle, daring salad, and I’m positive it will likely be a winner in your kitchen too. Take it to your subsequent potluck and watch it disappear!

For different plant-based salads, take a look at a few of my favorites:

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